Peanut Butter Cookies Recipe

Ingredients

• 1 cup shortening
• 1 cup peanut butter
• 1 cup sugar
• 1 cup packed brown sugar
• 3 eggs
• 3 cups all-purpose flour
• 2 teaspoons baking soda
• 1/4 teaspoon salt

Directions

1. In a large bowl, cream shortening, peanut butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine the flour, baking soda and salt; add to creamed mixture and mix well.
2. Roll into 1-1/2-in. balls. Place 3 in. apart on ungreased baking sheets. Flatten with a fork or meat mallet if desired. Bake at 375° for 10-15 minutes. Remove to wire racks. Yield: 3 dozen.